Cook

This is an assisted living facility that serves the elderly.

We strive for a culture that favors values plus behavior. The end result is our staff is taken care of and treated in a caring manner. If you applied in the past or worked at the facility previously, please consider returning and determine if what is said is carried out.

Part-time evenings and every other weekend

RESPONSIBLE TO: Dietary Manager

JOB SUMMARY:

• -Serve the Residents meals


• -Set and clear tables


• - Take food temps and fridge/freezer temps


• - Wash dishes, put dishes away


• - General cleaning


• - Make coffee, pour water, milk, and juices


• - Answer call lights when needed


• - Sweep floors


• - Take out garbages


• PHYSICAL DEMANDS AND ENVIRONMENT:


• - Must be able to bend, stoop, lift, walk, and stand throughout the day


• - May occasionally lift or move items of up to 50 lbs


• - May be exposed to hot/cold temperatures in the kitchen/storage areas


• - Noise level may be above normal in the work environment


• - Subject to falls, cuts, and burns from equipment and hot foods, infectious disease, odors, ect throughout the work day


• - Subject to frequent interruptions


• - Must be able to taste, smell, and hear


• - Ability to meet and deal tactfully and courteously with fellow employees, residents, and families

MINIMUM EDUCATION, TRAINING, AND EXPERIENCE REQUIRED:

- Must have cooking experience other than at home.

Job Type: Part-time

Pay: $17.00 - $18.00 per hour

Benefits:

• Flexible schedule


• Paid time off

Shift availability:

• Night Shift (Preferred)

Ability to Commute:

• Sauk Centre, MN 56378 (Required)

Ability to Relocate:

• Sauk Centre, MN 56378: Relocate before starting work (Required)

Work Location: In person